Lisa's Shrimp Medley

Serves 2

1/2 Portabella Mushrooms (sliced or chopped)
1 Green onion chopped
7 oz. Shrimp (fresh raw)10 Large Black Olives
2 cup Hair Pasta,
3 tbl. I Can't Believe It's Not Butter
4 tbl Lime Juice
dash cayenne
Salt and pepper to taste

Cook Pasta according to package instructions.

While water comes to a boil chop your mushroom and onion.Once pasta in places in pot sauté the mushroom,olive and onion in the butter. When pasta is just done add your shrimp,salt, pepper and lime juice to the mushroom and onion mixture cook over med/high until shrimp is done.

Serve over pasta with a dash of caynne on top.